These cookalongs are for those who like to try some new plant based recipes whilst having the added bonus of getting ahead with some meal prep for the week.
Everything will be family friendly, seasonal, cost effcient and really tasty!
The workshop will last up to 1 hour via a zoom link. During the session we will make the following delicious plant based dishes:
6th December - get ahead for Christmas
- My epic vegan wellington (which can be frozen for Christmas day)
- Cashew nut cheese
I will supply a full list of ingredients in plenty of time prior to the workshop and so we can cook along together.
This cost of each session is £10 or you can buy all three for £25.
All recipes are plant based, refined sugar free and have a gluten free option.